Angel AM-1 Distiller's Yeast

Angel AM-1 is formulated for Scotch-style whiskey fermentation. Fast fermentation, strong maltotriose assimilation, high wort utilization, soft profile, and vinous aroma. Ideal for single malt whiskey.

Fermentation Range
72–90 °F (22–32 °C)

Usage Rate
0.5–1.0 g per liter (0.5–1.0 kg per 1000 kg) of wash/mash

Instructions
Rehydrate in 5–10× its weight in lukewarm water or low-strength wort at 22–30 °C for ~7–15 minutes. Gently stir and let rest 10–15 minutes before pitching into the fermenter